I am now domestic

About a year ago I asked my friend Jenny to inform me when she decided to can in the Fall because I would like to learn. I did not know what I was getting into!

First we started off with salsa. We made two different batches. I came out with 18 pint jars worth but here's a picture of all of it before we split it up.

Then two days later we decided to do peaches. By the time the day was over we had 72 quarts!! I took home 42 pints of them!!We are not even close to being done. We still have peach jam, pears, applesauce, apple pie filling and possibly more jams and grape juice to do. I will be canning all Fall long... at least my pantry will be full though.

There's no way I would've been able to do this without Ryan's help. He's watched Tally both time I've been gone sometimes after midnight! What a great dad!